Since opening our doors on October 16, 2008, we have enjoyed busy evenings filled with great food, refreshing libations and lots of amazing feedback.   We would like to thank our friends, family, staff  and the Saratoga community for their incredible support!

We're  proud to be giving New York's Capital Region a one of a kind pizza experience and hope to see you on the creek very soon.  Eat in or take out!

Hours of Operation

ATTENTION: WE WILL BE CLOSED THANKSGIVING DAY - Thursday, November 23. Enjoy your holiday!

Closed on Mondays; Tuesday - Thursday: 4:30-9pm; Friday & Saturday:  4:30-10pm; Sunday: 4:30-9pm

Show Your Support!

Follow H&H on Facebook and Twitter to get special updates.  Share your love for our wood fired pizza by reviewing us on Facebook and TripAdvisor!  

H&H in the Press and Online

With 407 restaurants serving pizza in the Capital District, we're thrilled that Urbanspoon.com visitors have rated Harvest & Hearth #1!

We love Metroland and it looks like the feeling is mutual.  B.A. Nilsson of Metroland recently gave us a great review in their June 29th issue and staffers there voted us "Best Pizza" in their annual  Best of the Capital Region edition.  Thank you Metroland!

Chelsea Slosberg  of TheFreeGeorge.com recently gave H&H a fabulous review.  Thanks Chelsea!

Spirit of Saratoga Magazine: June 2010 edition "Fresh and Fired Up"  by Judith White.

Albany Times Union:  Please read Celina Ottaway's August 16th review.  

We would also like to thank Albany Times Union staff writer, Leigh Hornbeck for visiting us and writing such a favorable review in her blog.  Thank you Leigh and we hope to see you again soon!

Saratoga Spotlight News: Check out our Grand Opening 
release from November 13, 2008.

Saratoga Today:  Read the feature article.